Mint Masala Menu

Choice of 1 Chicken curry served with a vegetable of the day, Basmati rice & Naan Chicken Tikka Masala-Chicken Curry- Chicken Zafrani-Chicken Kadai-Chicken Vindaloo.

Choice of 1 Vegetable served with a vegetable of the day, Basmati rice & Naan Navratan Korma- Palak Paneer- Aloo Gobi Adrak Masala- Bhindi Anar-Veg Jalfrezi

Choice of 1 Lamb curry served with a vegetable of the day, Basmati rice & naan. Kashmiri Lamb Rogan-josh-Lucknowi Lamb Korma-Lamb Saag-Lamb Vindaloo.

Choice of 1 seafood curry served with a vegetable of the day, Basmati rice & Naan Bombay Fish Masala-Shrimp Curry- Shrimp Vindaloo.

Delicately spiced potatoes, green peas, & herbs stuffed in a light pastry. Served with Tamarind & Mint- cilantro chutneys.

While not a single chef agrees with the origins of this dish, it is an all-time popular appetizer; Marinated julienne of chicken sautéed with spices, and green chilies, tossed with cilantro ~ (Spicy)

While not a single chef agrees with the origins of this dish, it is an all-time popular snack; marinated juliennes of chicken sautéed with spices, green chilies, and cilantro.

A southern sizzler with an oriental flavor; Cauliflower florets sautéed with bell peppers, onions, soy sauces & cilantro.

Crisp fried Mixed Veg, juliennes in a batter of chickpea flour, spices & herbs. Served with Tamarind & Mint-cilantro chutneys.

Vegetable Samosa topped with Chana Masala (chickpeas), Sev (thin, crunchy lentil noodles), yogurt, tamarind & mint-cilantro chutneys & cilantro.

Crispy potato patty made with mashed potato, spices, onion, ginger, green chili, and cilantro. Served with Tamarind & Mint-cilantro chutneys

A tangy mixture of Sev ( lentil noodles), papdi ( Indian short-crust thin pastry) puffed rice, diced potatoes, $ onion, tossed with tamarind & mint chutneys, chat masala & cilantro.

Potato patties topped with Chana Masala (chickpeas), chopped onion, tamarind & mint- cilantro chutneys, chat masala, yogurt, Sev (thin, crunchy lentil noodles), & cilantro.

Roasted lentil & cumin seed wafers. Served with Tamarind & Mint- cilantro chutneys.

Whipped yogurt with grated cucumber, carrot, cumin seeds & cilantro.

A rich flavorsome sauce with tomato, spices, heavy cream, and Fenugreek (Methi). This is the base for all the tikka masala

A delicious tangy accompaniment to the well-spiced Indian cuisine. Fresh semi-ripe mangoes slow-cooked with spices, sugar & vinegar.

Pureed lentils flavored with fresh herbs, delicate spices, cilantro, grated fresh coconut, & garnished with juliennes of ginger and carrots.

Sharp, spicy, sour & salty! A little goes a long way. Pickled mangoes, lemons, carrots, green chilies, seasonal vegetables, red chili powder, mustard, fenugreek, coriander, cumin, and sunflower oil.

Cucumber, carrots, tomatoes, mesclun mixed greens, Served with your choice of one dressing: Balsamic Vinaigrette Dressing or Italian Dressing.

Cream of Tomato, fennel, spices & herbs.

A Delicately spiced clear chicken soup with Tellicherry pepper corns, julienne of carrots, fresh ginger, spices & herbs.

Green Peppers, Lime wedges & Onion rings

A spicy sauce made from garlic, ginger, cumin seeds, cloves, and cinnamon, along with Cochin peppercorns, Guntur chilies, and palm vinegar. It is very spicy.

Cubes of boneless chicken marinated in yogurt, spices & saffron

Tender pieces of boneless chicken in a marinade of sour cream, lemon juice, ginger, garlic & spices

An all-time favorite preparation; chicken on the bone in a marinade of ginger & garlic paste, yogurt,

Succulent rolls of chicken mince blended with aromatic herbs & spices, skewered & grilled in a tandoor

A taster's platter consisting of Saffron Chicken Tikka, Reshmi Kabab, Lamb Barrah Kabab, Seekh Kabab, Dal Makhni, Naan & Rice. Good for 2!

Juicy rolls of minced lamb blended with cilantro, onion, garlic, ginger, spices & fresh herbs

Tender boneless pieces of lamb marinated in ginger & garlic paste, yogurt, spices, red peppers and fennel

Filets of salmon marinated in ground spices, yogurt, Kashmiri chilies

Tiger prawns marinated in lemon juice, yogurt, ginger & garlic paste and spices

Florets of cauliflower, broccoli, zucchini, bell peppers, mushrooms, marinated in spices, herbs, sour cream, peppercorns & Cochin cardamom

Indian cottage cheese infused with saffron, marinated in lime juice, sour cream & spices

Tandoor-smoked chicken sautéed in a rich tomato, cream, & fenugreek (Methi) sauce

A recipe of the erstwhile Royal family of Lucknow. Marinated cubes of boneless chicken smoked in a tandoor and simmered in a velvety sauce of cashew nuts & Spanish saffron.

Cubes of chicken cooked with puréed spinach, ginger, garlic & spices

Tender chicken cubes cooked with griddle roasted whole spices, seasoned with mustard seeds and aromatic curry leaves

An original recipe from Goa; cubes of chicken cooked in a spicy sauce made of garlic, ginger, cumin seeds, cloves, cinnamon, Cochin peppercorns, Guntur chilies & palm vinegar. ~Very Spicy~

Cubes of chicken sautéed with whole spices, cubes of bell peppers, tomatoes & ginger

Tender lamb cubes cooked with pureed spinach, ginger, garlic, spices & herbs.

Among the many Portuguese influences on Indian Cuisine, none is more popular than the Vindaloo; a spice mix of garlic, vinegar, cumin seeds, cloves, cinnamon, Cochin peppercorns, Andhra chilies & turmeric ~Very Spicy~

A popular lamb preparation from Kashmir, cooked with onions, tomatoes, Kashmiri red chilies, spices and aniseed

Tender lamb cubes cooked with puree of cashew nuts, saffron & spices

Cubes of lamb & yellow lentils simmered in a delicate sauce of spices & herbs.

A specialty of the western coastal region of India; fillets of seasonal fish, simmered in a tangy coconut-tamarind sauce with ginger, garlic & spices

Succulent shrimp simmered in a coconut, tomato, tamarind, and red pepper sauce. Tempered with mustard seeds and curry leaves

A spice mix of garlic, vinegar, cumin seeds, cloves, cinnamon, Cochin peppercorns, Andhra chilies & turmeric

Fresh baby spinach & cubes of Indian cottage cheese cooked with onions, ginger, garlic & cilantro

Tandoor-grilled cubes of Indian cottage cheese in a creamy tomato, fenugreek sauce

Chickpeas prepared with a blend of pomegranate seeds, dry mango, carom (Ajwain), black peppercorns and garnished with ginger juliennes

Split yellow lentils cooked with tomato, ginger, garlic, turmeric, cilantro, mustard seeds & curry leaves

Chickpeas sautéed with puree of baby spinach, spices & herbs.

Tandoor-smoked eggplants mashed & sautéed with onions, tomatoes, garlic, ginger, green peas & cumin

An all-time favorite; black lentils (Urad dal) & kidney beans slow-cooked with tomatoes, cream, ginger, garlic, spices, & drizzled with butter.

Seasonal fresh vegetables cooked in a creamy sauce of cashew nuts, dry fruits & saffron

Fresh baby okra sautéed with onions, tomato, ginger, garlic, spices & crushed pomegranate seeds

Florets of cauliflower & potatoes tossed in a sauce of tomato, cumin, garlic, red chilies & ginger juliennes

Dumplings of Indian cottage cheese, potatoes, dry fruits sautéed in a rich sauce of cashew nuts & Spanish saffron

An Anglo-Indian collaboration: medley of vegetables cooked in a sour, sweet & spicy sauce

Fluffy flat bread made with all-purpose flour, and topped with fresh garlic & cilantro

Soft, fluffy leavened bread made with all-purpose flour

Specialty Naan stuffed with a delicious mixture of crushed cashew nuts, pistachios, almonds, coconut, apricots & cherries.

Tandoor-baked whole wheat bread with a stuffing of mildly spiced potatoes & onions

Tandoor-baked whole wheat multi-layered flaky bread smothered for a fluffy finish

Tandoor-baked whole wheat layered flaky bread topped with mint flakes

Leavened bread made with all-purpose flour, topped with rosemary

A wholesome bread made with all-purpose flour, with a stuffing of mildly spiced lamb mince, herbs & spices

Whole wheat flat bread baked in a Tandoor

Leavened bread made with all-purpose flour, stuffed with delicately spiced diced onions

Leavened bread made with all-purpose flour, stuffed with mildly spiced cottage cheese

Leavened bread made with all-purpose flour, stuffed with cheese, chopped chilies & spices. *Spicy*

Leavened bread made with all-purpose flour, stuffed with mildly spiced cheese

Biryani is a masterpiece of culinary art, featuring tender marinated chicken infused with rich spices and fragrant Basmati rice. This exquisite dish is perfectly complemented by a refreshing cucumber raita, making it a delightful experience for your taste.

Tender marinated cubes of lamb infused with rich spices are served with fragrant Basmati rice. This exquisite dish is perfectly complemented by a refreshing cucumber raita, making it a delight.

Aromatic Basmati Rice (24 Oz)

Biryani is a culinary masterpiece with spiced vegetables and fragrant Basmati rice, complemented by refreshing cucumber raita.

Savor succulent shrimp infused with a vibrant blend of spices, paired with a refreshing cucumber raita.

Soft, dense dumplings of milk, wheat flour & corn flour in a syrup with rose water & cardamom.

Creamy patties soaked in sweetened milk, flavored with cardamom, pistachio & Spanish saffron.

Delicious Ratnagiri Mango pulp churned with yogurt & sprinkled with Kerala cardamom.

Can Soda

An all-time healthy digestive & coolant; Fresh mint & cilantro, ginger, rock salt, churned with low-fat yogurt, topped with roasted cumin powder. Served in sealed 12 oz. PET bottle

The "King of fruits and also the national fruit of India; Mangoes are rich in antioxidants, minerals & vitamins, and are also extremely delicious! A refreshing & healthy anytime drink.

Perrier (500 Ml)

Spring Water (500 Ml)

A refreshing all-American drink with the goodness of ginger & mint. Served in sealed 12 oz. PET bottle

Ice Tea